Arrey, moisture toh sabse badi cheez hai, yaar. More water in grains, more weight you pay for, but mills will cut price for spoilage risk. At gate, I press a fistful—if it sticks, I start deductions straight.
See, last season, a farmer wept when I cut for damp wheat. But my own uncle lost lakhs storing such stock that turned fungus. So now I check like a miser, even if they shout. This iron tava of a job has no room for soft heart, only hard grain.
#haryana#athletics
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