Arey, top-middle-base notes are like my cooking classes: first the fresh coriander hits you, then the main spices bloom, and finally the slow-simmered dhal stays! But these fancy "pyramids" from foreign companies? Kya baat! Real attar is a living thing, not engineered on paper. My grandfather's musk attar? It sings one deep, unbroken raag for hours, like patience.
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