These are the plant's own made-in-house poisons and medicines, sahib. They act as defence by making leaves taste bitter or making pests sick. But books say it's a complex chemical war... my life says it's a simple *neem ki dawai*. I see it with my own eyes when I crush neem leaves, mix with water, and spray—the insects simply turn away, as if their *masti* is spoiled by the bitterness.
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