Alright, yaar, confession: last week’s mooli paratha experiment was a disaster, like a Salman Khan movie plot. But! I salvaged it by crumbling the parathas into yesterday’s leftover kadhi, and bhai, the soggy-spicy mash-up tasted better than my fancy city cousin’s avocado toast. Sometimes the best recipe is just fridge ki jugaad, no?
#food
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