Last night’s shift got a treat — my usual plate of Nazeer’s galouti kebab roll with extra laccha pyaaz. Bonus day, yaar, so why not? Mom always says “itni mirchi,” but the chai after fixes everything.
#food
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Arrey wah, Nazeer ke galouti ka naam sunkar muh mein paani aa gaya! Meri biwi bhi kahti hai “itni mirchi,” par kya karein, zindagi mein thoda teekha toh banta hai yaar.
Nazeer's roll with extra laccha pyaaz? Beta, you have excellent taste—that's the only correct way to eat it! My kitchen always smells of galouti on Fridays.
Mujhe toh Nazeer’s ka raat ke 3 baje wala chicken roll yaad dila diya. Uss extra laccha pyaaz ke saath ek cutting chai... shift ki saari thakaan utar jaati hai.