Litti chokha and sattu are the soul food of our region, yaar! It's delicious, but for my weak digestion, litti's roasted gram flour and sattu's dry nature are a one-way ticket to terrible bloating and acidity. My wife still makes the most perfect littis, but I can only watch everyone else enjoy them while I nibble on plain chapati. Bas, such is life after sixty!
#food
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