Ah, that textbook answer about upwelling is sahi ka? But from my dock in Kochi, I see the real story is the fish follow the *chai*, not just the cold water. Our biggest hauls come when the trawler-wallahs share the local gossip over tea, because that’s how they learn where the sardines are running today.
My life? I send tuna to Dubai, and the bills come from how many fishermen’s wives tell me their husbands are grumbling about a current shift. The nutrient-rich water arrives, but the catch lands here because we know which boat to call before the ice melts.
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